Sea Oats Kitchen and Bar

1500 Miracle Strip Pkwy SE

Fort Walton Beach, FL 32548

(850) 337-9182

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Sea Oats Kitchen and Bar Service List

Breakfast Menu

Chef Specials
- Sea Oats Breakfast*
  
  Two cage-free eggs any style with choice of applewood smoked bacon or country style pork sausage
  
  $18.00
- B.E.L.T.*
  
  Two cage-free eggs scrambled or fried, applewood smoked bacon, romaine, and vine-ripened tomatoes on a croissant
  
  $20.00
- House Omelet
  
  Three cage-free eggs with your choice of three toppings: mushrooms, tomatoes, onions, roasted red peppers, spinach, jalapeños, ham, applewood smoked bacon, country-style pork sausage, or chorizo
  
  $19.00
- Belgian Pearl Waffles
  
  Three sugar pearl waffles with whipped cream, fresh berries, maple syrup, and country style pork sausage
  
  $18.00
- Breakfast Burrito
  
  Flour tortilla filled with scrambled eggs, choice of applewood smoked bacon, country style pork sausage, or chorizo, pico de gallo, cheddar cheese, and home fried seasoned potatoes
  
  $18.00
- Avocado Toast*
  
  Two slices of wheat toast with fresh avocado spread, pico de gallo, and eggs your way
  
  $14.00
- Breakfast Sandwich
  
  Scrambled eggs with cheese on Texas toast with choice of applewood smoked bacon or country style pork sausage
  
  $16.00
Parfaits

served with vanilla yogurt and granola
- First Light
  
  Strawberries and bananas
  - Vegetarian
  $8.00
- Tropical Tide
  
  Kiwi, strawberries, and pineapple
  - Vegetarian
  $10.00
- Island Grove
  
  Mango, strawberries, and blueberries
  - Vegetarian
  $10.00
Skillets

served with two eggs your way and home fried seasoned potatoes with sautéed peppers and onions
- Southern Sunrise*
  
  Ham and cheddar cheese
  
  $15.00
- Southwestern*
  
  Chorizo, cheddar cheese, pico de gallo, and sliced avocado
  
  $16.00
- Garden Fresco*
  
  Spinach, mushrooms, feta, egg whites, and diced tomatoes
  - Vegetarian
  $18.00
French Toast

custard-soaked Texas toast, griddle fried and dusted with powdered sugar
- Classic
  
  Served with maple syrup
  - Vegetarian
  $14.00
- Berry Bliss
  
  Topped with mixed berry compote, fresh seasonal berries, and whipped cream
  - Vegetarian
  $18.00
- Island Indulgence
  
  Topped with Nutella and fresh bananas
  - Vegetarian
  $18.00

A la Carte

Two Eggs Your Way*
- Vegetarian
$7.00
Applewood Smoked Bacon

$8.00
Country Style Pork Sausage

$8.00
Home Fried Seasoned Potatoes

$6.00
Southern Grits

$6.00
Oatmeal
- Vegetarian
$6.00
Toast

white or wheat
- Vegetarian
$4.00
Bagel

with cream cheese
- Vegetarian
$5.00
Yogurt

plain or strawberry
- Vegetarian
$6.00

Seasonal Fruit

Vegetarian

Morning Spirits & Beverages
- Mimosa
  
  Choice of Orange, Cranberry, Peach, or Guava
  
  $10.00
- Bloody Mary
  
  Vodka, Spicy Green Beans, Olives, Lime
  
  $12.00
- Hugo Spritz
  
  Sparkling Wine, St Germain, Mint, Splash of Club Soda
  
  $14.00
- Espresso Martini
  
  Grey Goose Vodka, Crème de Cacao, Crème de Café, Vanilla Syrup, Espresso
  
  $17.00
- Coffee
  
  $5.00
- Espresso
  
  $6.00
- Latte
  
  $7.00
- Cappuccino
  
  $7.00
- Mocha
  
  $8.00
- Add Flavors
  
  vanilla, caramel, chocolate or hazelnut
  
  $1.00
- Milk
  
  $5.00
- Juice
  
  orange, cranberry, or apple
  
  $5.00
- Soda
  
  Coke, Diet Coke, Sprite, or Dr. Pepper
  
  $4.00

Dinner Menu

For the Table
- House Jalapeño Hushpuppies
  
  Whipped seasonal butter
  - Vegetarian
  $12.00
- Smoked Tuna Dip
  
  House-made Smoked Yellowfin Tuna served with baked Saltines and Hot Peach Pepper Jelly
  
  $13.00
Appetizers
- Conch Fritters
  
  Deep fried Caribbean conch fritters served with datil pepper aioli
  - Shellfish
  $18.00
- Gulf Shrimp Fry Up
  
  Crispy gulf shrimp, island slaw, and House-Made lemon tartar sauce
  - Shellfish
  $21.00
- Grilled Oysters
  
  Baked fresh with whipped citrus butter, and romano cheese, served with Saltine Crackers
  - Shellfish
  $19.00
- Lump Crab Cake
  
  Lump crab cake with cilantro-lime rice and topped with pineapple-mango salsa
  - Dairy Free
  - Shellfish
  $22.00
- Fried Green Tomatoes
  
  Deep fried green tomatoes layered over citrus aioli & sauteed lump crab
  
  $18.00
Soup & Salads

Add Protein to Any Salad: Gulf Shrimp (Shellfish) $14, Fresh Catch - MKT, Chicken $12, Black Opal Farms Wagyu $25
- Island Seafood Gumbo
  
  Dark roux gumbo with shrimp, crab, sausage, and fish served with cilantro-lime rice & bread
  - Shellfish
  $16.00
- Wedge Salad
  
  Baby iceberg wedges served with bacon, roasted tomatoes, Gorgonzola crumbles, hard boiled egg, cornbread croutons, and housemade buttermilk Ranch dressing
  
  $15.00
- Southern Caesar Salad*
  
  Chopped romaine and kale tossed with Caesar dressing, praline pecans, grilled corn, Gorgonzola, watermelon radish, and cornbread croutons
  
  $16.00
Chef Specialties
- Grouper Sea Oats
  
  Blackened Fresh Grouper with Macadamia Nut Crust topped with Blackened Shrimp, Lump Crab, and finished with a Coconut Citrus Butter Sauce on a bed of garlic mashed potatoes
  
  $38.00
- Grilled Catch of the Day
  
  Today's Fresh Catch Grilled dressed with Citrus Butter and served with cilantro-lime rice and seasonal vegetables
  
  MKT
- The Sea Oats Platter
  
  A sampling of Fresh Fried Gulf Fish, Fried Gulf Shrimp, and Conch Fritters served with Crispy French Fries and Hushpuppies
  
  $33.00
- Steak Frites*
  
  10 oz, Black Opal Farms Wagyu Strip served with parmesan and garlic steak fries with black garlic and truffle aioli
  
  $49.00
- Wagyu Ribeye*
  
  12oz Black Opal Farms Wagyu Ribeye served with loaded baked potato and chef's fresh seasonal vegetable
  
  $65.00
- Wild Mushroom Linguini
  
  Linguini with Parmesan cream sauce, wild local mushrooms, roasted tomatoes, and spinach. Add Protein: Fresh Catch - MKT, Chicken $12, Gulf Shrimp (Shellfish) $14
  - Vegetarian
  $26.00
- Creole Spiced Chicken
  
  1/2 chicken marinated in house sweet tea brine, served over cilantro lime rice and topped with Sea Oats' creole sauce
  
  $28.00
- Gulf Shrimp & Grits
  
  Sautéed Gulf shrimp finished with Tabasco butter, served over creamy herbed butter stone ground grits with Tasso gravy and crispy collard greens
  - Shellfish
  $32.00
Sides
- Duck Fat Fingerling Potatoes
  
  $8.00
- Garlic Mashed Potatoes
  
  $9.00
- Crab Spiced White Corn & New Potato
  
  $8.00
- Southern Grits with Smoked Gouda & Crispy Onion
  
  $8.00
- Daily Fresh Vegetable
  
  $9.00
Desserts
- Key Lime Pie
  - Vegetarian
  $15.00
- Sweet Potato Cheesecake
  - Vegetarian
  $12.00
- Southern Banana Pudding
  
  Contains Coconut
  - Vegetarian
  $14.00
- Citrus Cream Parfait
  - Vegetarian
  $10.00
After Dinner Drinks
- Espresso Martini
  
  Grey Goose Vodka, Crème de Cacao, Creme de Café, Vanilla, Espresso
  
  $17.00
- Irish Goodbye
  
  Proper 12 Irish Whiskey, Irish Cream, Coffee
  
  $17.00
Specialty Cocktails
- Sea Oats Sazerac
  
  The Island's Exclusive Barrel of Sazerac Rye, Peychaud's Bitters, Herbsaint Rinse
  
  $20.00
- Southern Sweet Tea Mule
  
  Old Forester 86 Proof Bourbon, Housemade Sweet Tea, Lemon Juice, Ginger Beer
  
  $16.00
- Jungle Bird
  
  Kraken Gold Spiced Rum, Campari, Pineapple Juice, Lime
  
  $15.00
- Berry Vojito
  
  Three Olives Vodka, Fresh Mint Leaves, Lime, Strawberry
  
  $17.00
Old Fashioneds
- The O.G.
  
  Tincup Bourbon, Angostura & Orange Bitters
  
  $16.00
- Ginger & Rye
  
  Old Forester 100 Proof Rye, Ginger, Angostura Bitters, Herbsaint Rinse
  
  $18.00
- Oaxacan Old Fashioned
  
  Patron Reposado Tequila, Ilegal Mezcal Joven, Agave Nectar, Angostura Bitters, Mole Bitters
  
  $18.00
- Top Shelf Tawny
  
  The Island's Exclusive Barrel of Angel's Envy Tawny Port, Angostura & Orange Bitters
  
  $22.00
Mocktails
- Strawberry Smash
  
  Strawberry Purée, Fresh Mint, Lime Juice, Splash of Sprite
  
  $9.00
- Rum-less Runner
  
  Pineapple & Orange Juice, Blackberry Purée, Banana Purée
  
  $9.00
- Sea Oats Sunset
  
  Pineapple Juice, Lime Juice, Grenadine
  
  $9.00

House Varietals

Silver Gate

Sparkling

Prosecco, Voga, Italy

Rosé

Rose, Bieler Père & Fils, France

White

Sauvignon Blanc, 13 Celsius, New Zealand

Pinot Grigio, Barone Fini, Italy

Chardonnay, Seaglass, California

Red

Pinot Noir, Acrobat, Oregon

Merlot, H3, Washington State

Malbec, Lote 44, Argentina

Cabernet Sauvignon, Honest Thief, California

Draught Pints
- Bud Light
  
  $7.00
- Michelob Ultra
  
  $7.00
- Miller Lite
  
  $7.00
- Yuengling
  
  $7.00
- Blue Moon
  
  $8.00
- Modelo Especial
  
  $8.00
- Stella Artois
  
  $8.00
- 30A Beach Blonde
  
  local
  
  $9.00
- East Pass IPA
  
  local
  
  $9.00
- Leinenkugel Summer Shandy
  
  $9.00
Canned Beers
- Bud Light
  
  $7.00
- Budweiser
  
  $7.00
- Coors Light
  
  $7.00
- Michelob Ultra
  
  $7.00
- Miller Lite
  
  $7.00
- Modelo Especial
  
  $7.00
- Yuengling
  
  $7.00
- Blue Moon
  
  $8.00
- Corona Extra
  
  $8.00
- Corona Light
  
  $8.00
- Corona Premier
  
  $8.00
- 30A Beach Blonde
  
  local
  
  $9.00
- East Pass IPA
  
  local
  
  $9.00
- Heineken
  
  $9.00
- Dank Side of the Moon IPA
  
  local
  
  16oz
  $10.00
- Dead on American Amber
  
  local
  
  16oz
  $10.00
Whiskey Flights
- The Spice Is Nice
  
  Sazerac Rye, Michter's Rye, Tincup Rye
  
  $20.00
- Colorado Dreaming
  
  Stranahan's Original, Blue Peak, Diamond Peak
  
  $25.00
- All for the Allocated
  
  E.H. Taylor Small Batch, Eagle Rare 10 Year, Blanton's
  
  $30.00
- Fly with Angels
  
  Angel's Envy Bourbon, Triple Oak, Rye
  
  $35.00
- Fly Higher
  
  Angel's Envy Añejo Barrel, Tawny Port, Bottled in Bond
  
  $55.00

Cabana Cantina & Tequileria

Starters
- Chips & Salsa
  - Vegan
  $8.00
- Cabana Nachos
  
  crispy chips | queso | beans | pico de gallo | pickled jalapeños
  - Dairy
  $14.00
- Chips & Guacamole
  - Vegan
  $12.00
- Shrimp Ceviche
  
  tomato broth | avocado | cucumber, pico de gallo | crispy chips
  - Shellfish
  $18.00
- Chips & Queso
  - Dairy
  $9.00
- Mexican Street Corn
  
  spiced mayo | cotija cheese | chili powder | lime
  - Dairy
  $10.00
Salads

add chicken +$4, add steak +$10, catch of the day +$10
- Tijuana Caesar
  
  parmesan dressing | crispy tortilla | cotija cheese
  - Dairy
  $16.00
- Mexican Chopped
  
  mixed lettuce | avocado | radishes | cucumber | pico de gallo | black bean | poblano ranch dressing
  - Dairy
  $16.00
Burritos
- Carne Asada*
  
  grilled marinated steak | melted cheese | beans | crispy french fries | fire roasted salsa | guacamole | cilantro
  - Dairy
  $18.00
- Adobo Chicken*
  
  guajillo marinated chicken thighs | melted cheese | beans | crispy french fries | fire roasted salsa | guacamole | cilantro
  - Dairy
  $14.00
- Al Pastor Pork*
  
  achiote and citrus marinated roast pork | melted cheese | pineapple | beans | crispy french fries | fire roasted salsa | guacamole | cilantro
  - Dairy
  $14.00
- Crispy Brussels*
  
  adobo glazed crispy brussel sprouts | melted cheese | beans | crispy french fries | fire roasted salsa | guacamole | cilantro
  - Dairy
  $13.00
Tacos

3 per order. Served with corn tortillas and house salsa. Make It Fajita Style (+$5): roasted peppers | onions | cilantro | lime | crema
- Carne Asada
  
  modelo-adobo marinated steak | onions | cilantro | lime
  
  $18.00
- Adobo Chicken
  
  guajillo marinated chicken thighs | onions | cilantro | lime
  
  $14.00
- Al Pastor Pork
  
  achiote & citrus marinated roast pork | pineapple | onions | cilantro | lime
  
  $14.00
- Quesabirria
  
  slow cooked beef | onions | cilantro | lime | aromatic broth
  - Dairy
  $17.00
- Crispy Brussels
  
  adobo glazed crispy brussel sprouts | cotija | onions | cilantro | lime
  - Dairy
  $14.00
- Catch of the Day
  
  citrus tartar sauce | cabbage | pico de gallo | lime
  
  $19.00
Sides
- Pinto Bean Refritos
  
  refried beans | cotija cheese
  - Dairy
  $6.00
- Mexican Style Red Rice
  
  guajillo | garlic
  - Dairy
  $6.00
- Crispy Fries
  
  ketchup
  
  $6.00
Desserts
- Churros*
  
  crispy cinnamon sugar doughnuts | warm mexican chocolate
  - Dairy
  $8.00
- Ice Cream
  
  see server for selections of the day
  - Dairy
  $8.00
Margaritas
- Casa
  
  served frozen or on the rocks | blanco tequila | agave | lime
  
  $14.00
- Spicy Mango
  
  blanco tequila | serrano | agave | mango | lime | tajin
  
  $16.00
- Prickly Pear
  
  blanco tequila | lime | prickly pear
  
  $16.00
- Tamarindo
  
  reposado | lime | agave | tamarind | tajin
  
  $16.00
- Cadillac
  
  blanco tequila | lime | grand marnier
  
  $17.00
- Top Shelf "El Primo"
  
  patron barrel select reposado | lime | agave
  
  $20.00
Bebidas Especiales
- Michelada "Hair Of The Dog"
  
  beer | sangrita | lime | tajin
  
  $12.00
- Paloma
  
  reposado tequila | lime | agave | squirt
  
  $15.00
- Mojito
  
  rum | mint | lime
  
  $15.00
- Ranch Water
  
  blanco tequila | topo chico | lime
  
  $15.00
- Mexican Mule "La Mula"
  
  blanco tequila | ginger beer | lime
  
  $15.00
Mocktails
- Hibiscus Agua Fresca
  
  jamaica | lime | ginger
  
  $10.00
- Citrus Paloma
  
  grapefruit juice | lime | agave
  
  $10.00
- Virgin Daiquiri or Piña Colada
  
  strawberry | mango | banana
  
  $10.00

Vino

Prosecco Amor di Amonte, Veneto Italy

White

Glass $10 | Bottle $40
- Rose Maggio Family Vineyard, Lodi California
- Sauvignon Blanc Winemakers Sel Rsv, Marlborough New Zealand
- Pinot Grigio Baron Fini, Alto Adige Italy
- Chardonnay Hayes Ranch, California
Red

Glass $10 | Bottle $40
- Pinot Noir The Four Graces, Willamette Valley Oregon
- Merlot Red Diamond, Washington State
- Malbec Lote 44 Mendoza Argentina
- Cabernet Sauvignon EOS Estate, California
Draught
- Corona | Mexican Lager | Mexico | 4%
  
  $7.00
- Dos Equis Amber | Mexican Amber | Mexico | 4.7%
  
  $7.00
- Michelob Ultra | Light Lager | Missouri | 5%
  
  $6.00
- Blood Orange Blonde Bomber | Blonde Ale | Florida | 5%
  
  $8.00
Bottles + Cans
- Bud Light | Light Lager | Missouri | 4.2%
  
  $7.00
- Budweiser | Lager | Missouri | 5%
  
  $7.00
- Coors Light | Light Lager | Colorado | 4.2%
  
  $7.00
- Yuengling | Lager | Pennsylvania | 4.5%
  
  $7.00
- Blue Moon | White Ale | Colorado | 5.4%
  
  $7.00
- Corona N/A | Mexico | 0.05%
  
  $6.00
- Corona Premier | Mexican Lager | Mexico | 4%
  
  $8.00
- Corona Light | Mexican Lager | Mexico | 4%
  
  $8.00
- Modelo | Mexican Lager | Mexico | 5.4%
  
  $8.00
- 30A Beach Blonde | Blonde Ale | Florida | 4.6%
  
  $9.00
- Dead Parrot | Light Lager | Florida | 4.0%
  
  $9.00
- Landshark | Lager | Florida | 4.7%
  
  $7.00
- Florida Avenue "Konga Krush" | Sour | Florida | 4%
  
  $10.00
- Dank Side of the Moon | New England IPA | Florida | 6.2%
  
  $10.00
The Island Resort Signature Selection
- The Island "Barrel Select" Patron Reposado
  
  This exclusive Reposado tequila was hand-selected specifically for our Island Resort, ensuring guests enjoy a truly unique experience. Aged for 16 months in used American oak barrels, it develops a smooth, refined character with elegant hints of vanilla and toasted oak. Every bottle reflects the craftsmanship and care that went into its creation-made to complement the relaxed sophistication of the island setting
Blancos

Made from 100% agave, our blancos are aged less than two months-often entirely unrested- resulting in a bright, crisp tequila that highlights pure agave flavor with none of the woody notes found in longer-aged varieties
- Casamigos
  
  citrus | oak | wood | baked agave
  
  $16.00
- Cazadores
  
  sweet nose | sharp pepper
  
  $10.00
- Clase Azul
  
  vanilla | green apple | green tea
  
  $22.00
- Corazon
  
  soft | creamy | nutty
  
  $10.00
- Don Julio
  
  spicy | white pepper | hints of salt
  
  $15.00
- Espolon
  
  agave | fruit | light finish
  
  $10.00
- Herradura "Silver"
  
  agave nose | peppery | salt
  
  $12.00
- Hornitos
  
  floral nose | citrus | clove
  
  $10.00
- Partida
  
  agave nose | earthy finish
  
  $13.00
- Patrón
  
  peppery nose | orange peel
  
  $14.00
- Siete Leguas
  
  agave | mint | white pepper
  
  $14.00
- Tres Agaves
  
  smooth | agave | fruit body
  
  $10.00
- Herradura "Blanco"
  
  smooth | peppery | clean
  
  $14.00
- Tres Generacion by Sauza
  
  smooth | peppery | smoke | floral
  
  $14.00
Reposados

Translating to "rested," this category of tequila is aged for two months to a year, allowing it to develop layered notes of oak and spice that create a richer, more nuanced flavor profile than its younger blanco counterpart
- Casamigos
  
  cocoa | toasted oak | premium agave
  
  $19.00
- Cazadores
  
  intense pepper | dried citrus
  
  $12.00
- Clase Azul
  
  vanilla | hazelnut | clove
  
  $24.00
- Corazon
  
  woody | toasty | caramel | slight fruit
  
  $11.00
- Don Julio
  
  slight smoke | light vanilla
  
  $16.00
- Espolon
  
  vanilla | mild oak | spice
  
  $11.00
- Herradura
  
  floral nose | sweet | oak | pepper
  
  $12.00
- Hornitos
  
  floral nose | strong citrus | caramel
  
  $11.00
- Partida
  
  sweet nose | vanilla | buttery finish
  
  $15.00
- Patrón
  
  citrus | pepper | salt
  
  $15.00
- Siete Leguas
  
  smoky | spicy agave | long finish
  
  $17.00
- Tres Agaves
  
  citrus peel | toasted oak | white pepper
  
  $13.00
- Tres Generacion
  
  mild honey | short finish
  
  $16.00
- La Gritona
  
  dry | light caramel | green apple
  
  $15.00
Añejos

The word "añejo" means connected, to describe the flavors which are infused and developed over time by resting this category of tequila for one to three years. Of the three primary groups of tequilas, this group often has the most intricate of flavor profiles, and often the most woody flavor profiles you'll ever find in a distilled spirit
- Casamigos
  
  caramel | butterscotch | cinnamon
  
  $21.00
- Cazadores
  
  citrus nose | vanilla | orange
  
  $14.00
- Clase Azul
  
  nutmeg | clove | orange | marmalade
  
  $26.00
- Corazon
  
  full body | caramel | sweet oak
  
  $12.00
- Don Julio
  
  smooth | vanilla | buttery | honey
  
  $17.00
- Espolon
  
  toasted oak | roasted agave | spice
  
  $14.00
- Herradura
  
  sweet | oak | pepper | vanilla | floral
  
  $16.00
- Hornitos
  
  vanilla | toasted oak | chocolate
  
  $12.00
- Partida
  
  oak nose | vanilla | caramel
  
  $16.00
- Patrón
  
  complex | earthy | floral | smooth
  
  $16.00
- Siete Leguas
  
  dried fruit | honey | clove
  
  $19.00
- Tres Agaves
  
  pepper | butterscotch | oak
  
  $14.00
- Tres Generacion
  
  vanilla | butterscotch | oak
  
  $16.00
Extra Añejos + Ultra Premiums

Aged for three to five years, this category of tequila produces some of the most complex flavor profiles you'll ever find in a distilled spirit
- Don Julio 1942
  
  caramelized agave | toffee | oak
  
  $25.00
- Don Julio Reposado Rosado
  
  strawberries and cream | spice | vanilla
  
  $22.00
- Clase Azul Gold
  
  baked agave | butterscotch | roasted nuts
  
  $56.00
- Patron Cristalino Anejo
  
  silky | vanilla | crisp
  
  $22.00
- Patron El Alto
  
  almond | stone fruit | oak
  
  $24.00
- Patron Anejo Sherry Cask Finish
  
  apricots | walnuts | vanilla
  
  $22.00
- Herradura Legend
  
  warm vanilla | honey | charred oak
  
  $24.00
Mezcals

This traditional Mexican spirit is distilled using the hearts of the maguey plant, which is another cousin of the tequila-producing agave. Primarily crafted in Oaxaca, Mexico, mezcals are the single-distilled smokey cousin of tequila
- Del Maguey Vida
  
  ginger | sandalwood | tangerine
  
  $19.00
- Illegal Joven
  
  coconut | sage | butterscotch | pepper
  
  $13.00
- Pierde Almas Espadin
  
  wild flower | earth | toasted oak
  
  $17.00
- Del Maguey Pechuga
  
  apple | plum | meat | plantain | rice
  
  $28.00
- Casamigos Mezcal Joven
  
  tamarind citrus zest | black pepper
  
  $19.00
- Clase Azul Mezcal Joven San Luis Potos
  
  caramel | green chile | clove
  
  $61.00
Sotols

Literally meaning "dessert spoon," this spirit is named after the plant used during its distillation process. The sotol plant is a cousin of the agave plant used to make tequila. Sotol plants take 15 years to mature and each plant produces a single bottle of the final product below
- Nocheluna Sotol Blanco
  
  earthy | green pepper | mint
  
  $17.00
- Desert Door Texas Sotol
  
  toffee | sage | vanilla
  
  $13.00

Lounge Menu

Starters
- House Jalapeño Hushpuppies
  
  Whipped seasonal butter
  - Vegetarian
  $12.00
- Conch Fritters
  
  Deep fried Caribbean conch fritters with datil pepper aioli
  - Shellfish
  $18.00
- Smoked Tuna Dip
  
  Smoked Yellowfin Tuna Dip, served with baked Saltines and hot peach pepper jelly
  
  $13.00
- Gulf Shrimp Fry Up
  
  Crispy Gulf shrimp, island slaw, house tartar sauce
  - Shellfish
  $21.00
- Wings
  
  Eight deep fried wings served with celery and carrot sticks. Choice of Buffalo, BBQ, Lemon Pepper, Cajun dry rub, or Carolina Reaper. Served with ranch or blue cheese
  
  $22.00
Soup & Salads

Add Protein to Any Salad: Chicken $12, Shrimp (Shellfish) $14, Blackened Redfish $14, Wagyu Strip Steak* $25
- Island Seafood Gumbo
  
  Dark roux gumbo with shrimp, crab, sausage and fish with cilantrolime rice & bread
  - Shellfish
  $16.00
- House Salad
  
  Mixed greens with grape tomatoes, sliced cucumber, baby carrot and red onion. Choice of ranch, blue cheese, sangria balsamic, or honey mustard
  - Vegetarian
  - Dairy Free
  - Gluten Free
  $12.00
- Southern Ceasar Salad*
  
  Chopped romaine & kale tossed with Caesar, praline pecans, grilled corn, Gorgonzola, watermelon radish, and cornbread croutons
  
  $16.00
Handhelds

served with garlic parmesan fries, sweet potato fries, or house made potato salad
- Fried Shrimp Sandwich
  
  Fried Shrimp deep fried with island slaw and house-made tartar on a toasted bun
  
  $19.00
- Panko Fried Mahi Sandwich
  
  Fresh Gulf Mahi served with butter lettuce, sliced green tomato, red onion, and house-made tartar sauce
  
  $21.00
- Fish Tacos
  
  Deep fried fresh catch served on toasted flour tortillas with island slaw, chipotle aioli and pineapple-mango salsa
  
  $22.00
- Island Cheeseburger*
  
  6 oz burger, cheese, lettuce, tomato, and pickles on a potato bun
  
  $20.00
- The Gastro Burger*
  
  8 oz wagyu patty, crispy pork belly, fried onions, butter lettuce, heirloom tomato, and finished with a truffle aioli
  
  $28.00
Entrées
- The Sea Oats Platter
  
  Fresh Fried Gulf Fish, Fried Gulf Shrimp, and Conch Fritters served with crispy french fries and hushpuppies
  - Shellfish
  $33.00
- Chicken Tenders
  
  House-brined and deep fried chicken tenders served with island slaw and choice of fries or chips
  
  $26.00
- Steak Frites*
  
  10 oz, Black Opal Farms Strip served with parmesan garlic fries and a black garlic and truffle aioli
  
  $49.00
Pizzas

ask your server for the full pizza menu
- Cheese
  - Vegetarian
  $12.00
- Pepperoni or Sausage
  
  $15.00
- Margherita
  - Vegetarian
  $16.00
Specialty Cocktails
- Sea Oats Sazerac
  
  The Island's Exclusive Barrel of Sazerac Rye, Peychaud's Bitters, Herbsaint Rinse
  
  $20.00
- Southern Sweet Tea Mule
  
  Old Forester 86 Proof Bourbon, Housemade Sweet Tea, Lemon Juice, Ginger Beer
  
  $16.00
- Jungle Bird
  
  Kraken Gold Spiced Rum, Campari, Pineapple Juice, Lime Juice
  
  $15.00
- Berry Vojito
  
  Three Olives Vodka, Fresh Mint Leaves, Lime Juice, Strawberry
  
  $17.00
- Espresso Martini
  
  Grey Goose Vodka, Crème de Cacao, Crème de Café, Vanilla, Espresso
  
  $17.00
Old Fashioneds
- The O.G.
  
  Tincup Bourbon, Angostura & Orange Bitters
  
  $16.00
- Ginger & Rye
  
  Old Forester 100 Proof Rye, Ginger, Angostura Bitters, Herbsaint Rinse
  
  $18.00
- Oaxacan Old Fashioned
  
  Patron Reposado Tequila, Ilegal Mezcal Joven, Agave Nectar, Angostura Orange Bitters, Mole Bitters
  
  $18.00
- Top Shelf Tawny
  
  The Island's Exclusive Barrel of Angel's Envy Tawny Port, Angostura & Orange Bitters
  
  $22.00

Wines

House Varietals - Silver Gate

Prosecco, Voga, Italy

Rose, Bieler Père & Fils, France

Sauvignon Blanc, 13 Celsius, New Zealand

Pinot Grigio, Barone Fini, Italy

Chardonnay, Seaglass, California

Pinot Noir, Acrobat, Oregon

Merlot, H3, Washington State

Malbec, Lote 44, Argentina

Cabernet Sauvignon, Honest Thief, California

Draught Pints
- Bud Light
  
  $7.00
- Michelob Ultra
  
  $7.00
- Miller Lite
  
  $7.00
- Yuengling
  
  $7.00
- Blue Moon
  
  $8.00
- Modelo Especial
  
  $8.00
- Stella Artois
  
  $8.00
- 30A Beach Blonde
  
  local
  
  $9.00
- East Pass IPA
  
  local
  
  $9.00
- Leinenkugel Summer Shandy
  
  $9.00
Canned Beers
- Bud Light
  
  $7.00
- Budweiser
  
  $7.00
- Coors Light
  
  $7.00
- Michelob Ultra
  
  $7.00
- Miller Lite
  
  $7.00
- Modelo Especial
  
  $7.00
- Yuengling
  
  $7.00
- Blue Moon
  
  $8.00
- Corona Extra
  
  $8.00
- Corona Light
  
  $8.00
- Corona Premier
  
  $8.00
- Heineken
  
  $9.00
- 30A Beach Blonde
  
  local
  
  $9.00
- East Pass IPA
  
  local
  
  $9.00

The Frosty Palm

Shakes

Add Kahlua, Grand Marnier, Baileys, Disaronno Amaretto, RumChata, or Buffalo Trace Bourbon Cream for an additional $10 per shake
- Strawberry
  
  Strawberry Shake, Strawberry Sauce, NY Style Cheesecake
  
  $12.00
- Dulce de Leche
  
  Milk Caramel Ice Cream, White Chocolate Whip, Graham Cracker, Sprinkles
  
  $12.00
- Coco Pop
  
  Chocolate Cereal Milk, Oreo Cookies, Chocolate Drizzle, Chocolate Cake, Whipped Cream
  
  $12.00
- Vanilla Thrilla
  
  Now that the name has gotten your attention...it's just a vanilla shake.
  
  $12.00
- Banana Split
  
  Bananas, Caramel, Chocolate, Cherry, Pineapple, Vanilla Ice Cream
  
  $12.00
- Root Beer Float
  
  Vanilla Ice Cream, Barq's Root Beer, Whipped Cream
  
  $12.00

Sizzle & Smash

Plates & Salads
- Smoked Tuna Dip
  
  Jalapeños, lime aioli, pico de gallo, crispy tortilla chips
  
  $15.00
- Poke Bowl
  
  Sushi rice, tuna tartare, Asian veg, siracha mayo, kabayaki sauce, avocado, mango, cucumber
  
  $18.00
- Kale Caesar Salad
  
  Creamy Parmesan dressing, grated cheese, sunflower seeds
  
  $14.00
- Fresh Tropical Fruit & Berries
  
  Collection of fresh fruits, vanilla Greek yogurt, local honey, coconut
  
  $16.00
Handhelds

Choice of fries or side salad. Upgrade to onion rings +$2
- Island Double Smash Burger
  
  Soft roll, American cheese, lettuce, tomato, onion, pickle, burger sauce
  
  $18.00
- Nashville Hot Fried Chicken Sandwich
  
  Herbed ranch, cabbage, pickles
  
  $16.00
- Blackened Fresh Catch Sandwich
  
  Lemon, tartar, cabbage, tomato, pickles
  
  $20.00
- Caprese Grilled Cheese
  
  Melted four cheese mix, sliced heirloom tomato, basil
  
  $16.00
- Crispy Shrimp Po'Boy
  
  French roll, remoulade sauce, lettuce, tomato, pickles
  
  $19.00

Sea Oats Lounge Menu

Starters
- Peach & Jalapeño Hushpuppies
  
  Whipped sweet sorghum butter
  
  $12.00
- Conch Fritters
  
  Deep fried Caribbean conch fritters with mango-citrus aioli
  - Shellfish
  $18.00
- Black-Eyed Pea Hummus
  
  Warm potato chips, olive oil, and vegetable crudites
  - Vegetarian
  - Dairy Free
  - Gluten Free
  $13.00
- Pimento Cheese
  
  Saltine crackers, pickled green beans, cucumber
  - Vegetarian
  $13.00
- Gulf Shrimp and Oyster Fry Up
  
  Crispy Gulf shrimp and local oysters, island slaw, lemon tartar sauce
  - Shellfish
  $21.00
- Crispy Fried Brussels Sprouts
  
  Tossed with crab spice, Pecorino, and lemon zest
  - Vegetarian
  $16.00
- Wings
  
  Eight deep fried wings served with celery and carrot sticks. Choice of Buffalo, BBQ, Lemon Pepper, or Cajun dry rub. Served with ranch or blue cheese
  - Gluten Free
  $22.00
Soup & Salads

Add Protein to Any Salad: Chicken $12, Shrimp $14, Blackened Redfish $14, Wagyu Strip Steak* $22
- Island Seafood Gumbo
  
  Dark roux gumbo with shrimp, crab, and fish with white rice & bread
  - Shellfish
  $16.00
- House Salad
  
  Mixed greens with grape tomatoes, sliced cucumber, and shaved carrots. Choice of ranch, blue cheese, balsamic, or honey mustard
  - Vegetarian
  - Dairy Free
  - Gluten Free
  $12.00
- Southern Ceasar Salad*
  
  Chopped romaine & kale tossed with Caesar, praline pecans, grilled corn, Gorgonzola, watermelon radish, and cornbread croutons
  
  $16.00
Handhelds

served with choice of fries or chips
- Island Club Wrap
  
  Flour tortilla with sliced ham, turkey, applewood bacon, shredded romaine, sliced tomato, and pimento cheese
  
  $18.00
- Southern Po-Boy
  
  Choice of deep fried oysters, shrimp, or both on French bread with Cajun remoulade, shredded lettuce, tomato, and pickles
  - Shellfish
  $12.00
- Fish Tacos
  
  Deep fried fresh catch served on grilled tortillas with island slaw, lemon tartar sauce, and queso fresco
  
  $22.00
- Island Cheeseburger*
  
  6 oz burger, cheese, lettuce, tomato, and pickles on a potato bun
  
  $20.00
Entrées
- Gulf Seafood Basket
  
  Fried Gulf shrimp, oysters, and redfish served with island slaw, french fries, and lemon tartar sauce
  - Shellfish
  $36.00
- Chicken Tenders
  
  House-brined and deep fried chicken tenders served with island slaw and choice of fries or chips
  
  $26.00
- Steak Frites*
  
  10 oz Wagyu strip steak served with Parmesan herb fries and peppercorn Parmesan aioli
  
  $49.00
Pizzas
- Cheese
  - Vegetarian
  $15.00
- Pepperoni or Sausage
  
  $16.00
- Chicken & Wild Mushroom
  
  $17.00
- Margherita
  
  $16.00
Specialty Cocktails
- Sea Oats Sazerac
  
  The Island's Exclusive Barrel of Sazerac Rye, Peychaud's Bitters, Herbsaint Rinse
  
  $20.00
- Southern Sweet Tea Mule
  
  Old Forester 86 Proof Bourbon, Housemade Sweet Tea, Lemon Juice, Ginger Beer
  
  $16.00
- Jungle Bird
  
  Kraken Gold Spiced Rum, Campari, Pineapple Juice, Lime Juice
  
  $15.00
- Berry Vojito
  
  Three Olives Vodka, Fresh Mint Leaves, Lime Juice, Strawberry
  
  $17.00
- Espresso Martini
  
  Tito's Vodka, Crème de Cacao, Crème de Café, Vanilla, Espresso
  
  $17.00
Old Fashioneds
- The O.G.
  
  Tincup Bourbon, Angostura Orange Bitters
  
  $16.00
- Ginger & Rye
  
  Old Forester 100 Proof Rye, Ginger, Angostura Orange Bitters, Herbsaint Rinse
  
  $18.00
- Oaxacan Old Fashioned
  
  1800 Reposado Tequila, Ilegal Mezcal Joven, Agave Nectar, Angostura Orange Bitters, Mole Bitters
  
  $18.00
- Top Shelf Tawny
  
  The Island's Exclusive Barrel of Angel's Envy Tawny Port, Angostura Orange Bitters
  
  $22.00

Wines

Prosecco, Voga, Italy

Rose, Bieler Père & Fils, France

Sauvignon Blanc, 13 Celsius, New Zealand

Pinot Grigio, Barone Fini, Italy

Chardonnay, Seaglass, California

Pinot Noir, Acrobat, Oregon

Merlot, H3, Washington State

Malbec, Lote 44, Argentina

Cabernet Sauvignon, Honest Thief, California

Draught Pints
- Bud Light
  
  $7.00
- Michelob Ultra
  
  $7.00
- Miller Lite
  
  $7.00
- Yuengling
  
  $7.00
- Blue Moon
  
  $8.00
- Modelo Especial
  
  $8.00
- Stella Artois
  
  $8.00
- 30A Beach Blonde
  
  $9.00
- East Pass IPA
  
  $9.00
- Leinenkugel Summer Shandy
  
  $9.00
Canned Beers
- Bud Light
  
  $7.00
- Budweiser
  
  $7.00
- Coors Light
  
  $7.00
- Michelob Ultr
  
  $7.00
- Miller Lite
  
  $7.00
- Modelo Especial
  
  $7.00
- Yuengling
  
  $7.00
- Blue Moon
  
  $8.00
- Corona Extra
  
  $8.00
- Corona Light
  
  $8.00
- Corona Premier
  
  $8.00
- Heineken
  
  $9.00
- 30A Beach Blonde
  
  $9.00
- East Pass IPA
  
  $9.00
- Dank Side of the Moon IPA
  
  16oz
  $10.00
- Dead on American Amber
  
  16oz
  $10.00

IRD Pizza Menu

Main

Margherita

Hand Stretched Dough brushed with Truffle Garlic Oil, Classic Pizza Sauce, Fresh Mozzarella, Fresh Basil, and finished with Mascarpone and Ricotta Cheeses

Islander

Hand Stretched Dough topped with classic pizza sauce, covered in house cheese blend and topped with Canadian Bacon, Ham, Pineapple, and Caramelized Red Onion. Finished with a Pineapple-Honey Drizzle

BBQ Chicken

Hand Stretched Dough covered in our Island White BBQ Sauce, topped with Jack and Pepper Jack Cheese, BBQ Chicken, Chopped Bacon, Caramelized Onion, and Green Onion

High Tide

Hand Stretched Dough with classic pizza sauce, piled high with Italian Sausage, Pepperoni, Ham, Pork Sausage, BBQ Chicken, and Pulled Pork

Sun Burn

Hand Stretched Dough with Cupping Pepperoni, House Blend Cheese, Spicy Pizza Sauce, Sliced Jalapeno, and a Hot Honey Drizzle

Beach Bum

Hand Stretched Dough with Truffle Oil, Sundried Tomato, Artichoke, Spinach, Black Olive, Mushroom, Onion, and Feta and Goat Cheeses

Classic Cheese

Additional Protein Toppings - Classic Pepperoni, Cupping Pepperoni, Italian Sausage, Pork Sausage, Ham, BBQ Chicken, Pulled Pork. Additional Vegetable Toppings - Green Bell Pepper, Onion, Black Olive, Spinach, Sundried Tomato, Banana Pepper, Jalapeno, Pineapple, Roasted Garlic, Roasted Red Pepper, Mushroom

Cup	$5.00
Bowl	$10.00